Colors to die for
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Infographic: The dangerous impact of food coloring

What are the most dangerous dyes in our food? A new infographic by Special Education Degree shows us.

Americans are now eating 5 times more food dye than in 1955. Many parents have observed their child’s behavior improve drastically when taken off food dyes, especially Red #40. Because of this widespread anecdotal evidence, the editors at Special Education Degree decided to do an investigative report on the negative effects of food dye’s in human beings.

Colors to Die For




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This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement no. 710780.